frozen

This workshop will include the following techniques:

• Covering the cake model with fondant. Technique for making perfectly sharp edges.
• Introduction to the types of paints and brushes for hand painting on fondant.
• Transfer of a selected picture on fondant.
• Techniques for hand painting and their application in cake and cookie decorations.
• Drawing cartoon characters – Elsa, Anna, and Olaf
• Cover the top floor of the cake with the “Sugar Sheet” technique.
• Cover the bottom floor of the cake with curls using rice paper.
• Learn how to make edible snow and glitter and their incorporation into the overall composition.
• Assembly of all different parts in a composition.

Duration of the workshop: 1 day